martedì 31 gennaio 2012

Working out the kinks


We've officially been in Florence for one full week now. The first few days in the hotel were luxurious, the next few days were exciting as we explored the city, but the last few days in our apartment have mainly been about adjusting and working out the kinks. Now that's not to say these last few days haven't been fun in their own way; there's simple gratification in overcoming everyday obstacles. Sometimes stumbling is half the fun.

One of the first things the staff warned us about was, “be careful drinking the water!” The water in Italy is safe, don’t be alarmed if you want to visit, it’s just that our bodies may not be accustomed to it. Well, let me tell you mine surely was NOT! I tried incorporating the tap water into my diet slowly with tap water ice cubes in bottled water, but nonetheless the water won. I had a rough day but thanks to my amazingly supportive roommates letting me rest and buying me juice I was well and able to go out dancing that night! Our time here is just too precious to waste being sick, so I figured if I get sick while out it would make for a really funny story-hopefully (sorry mom). Being sick abroad is scary, but certainly doable. 

The staff’s advice for going out dancing?…“watch out for those Italian boys!” This would be helpful if I could actually tell which boys are Italian. I literary heard two boys at a club whisper to each other, “Just say ‘ mi scusi’ and they’ll think you’re Italian!” I call the boys at the clubs here ‘piranhas’ because they love to sneak a pinch whenever they walk by. Luckily the universal sign for NO (the hand wave under the chin and a shake of the head) seems to do the trick. The nightlife in Italia is really fun, lots of dancing just as I like it. And thankfully most of the music is from America so we can sing along. Our apartment motto- when in doubt, go to higher ground. A.k.a- dance on a balcony, table, or even in the DJ booth just to get where those grabby boys can’t reach you! We had a blast the first weekend; I’m excited to see what the rest will bring. (Switzerland is coming up!)

Other than that, we figured out how to do our laundry, attended our first classes, and shopped at the local fresh market. Sunday we cooked our first family dinner! We made pasta-no surprise- with diced sausage, sautéed mushrooms, onions, zucchini, and olive oil. Two of my roommates have mastered stuffed peppers, and two of my other roommates have creatively made the most delicious croutons from fresh focaccia bread and spices! Mm! Our bags are mostly unpacked and everything is almost in its place. The whole thing still feels like a vacation it will be funny to see if this place ever feels like home! Either way, I’m enjoying it. Cherish each day<3


giovedì 26 gennaio 2012

Benvenuti, Welcome to Italy!

Cooking class, gorgeous apartment, beautiful sculpture, and surprisingly awesome roommates. My experience abroad in Italy is surpassing all of my expectations. I've spent a few nights in a fancy hotel and was spoiled with elegant three hour five course meals. I moved into my apartment expecting narrow, winding stairs, small living space, and maybe a childs bed, excuse me cot, from ikea? I was pleasantly, no overwhleming impressed at how absolutely drop dead gorgeous our apartment is. We have overly large rooms and high cielings but my favorite characteristic of our apartment is the classic italian touches - tile floors, murals on the cielings, elegant molding- I'm still in disbelief that I'm this blessed to live in a place like this. Not to mention I couldn't have been paired to live with a better bunch! Two girls are from Massachusetts, which means we can continue our friendship at home, and two girls are from Washington but couldn't be more similar to us. We've bonded over our love of country music, wine, our favorite TV shows are all the same, and most importantly we all have the same sense of humor- silly with a touch of immaturity.

I've had a great time taking in all the scenary as we've been on many informational tours as well as getting lost and exploring on our own. It's been blue skies and sunny everyday and the food is so, so good. Our program we travelled with set us up with a professional cooking class and I think I may have found a new hobby in cooking! We made eggplant caprese (grilled eggplant, topped tomatoe slices, mozzarella, and spices), gnocchi (tiny potatoe dumplings in a meat and vegetable sautee), and tiramisu for desert. I don't like tiramisu at all, but lets just say I ate two. So yummy!

The next four months should be nothing short of amazing. My roommates make me laugh everyday, the city's beauty continually takes my breathe away, and I've already booked a trip to the Swiss Alps for next weekend and another for the Amalfi Coast for the Easter long weekend. The program I am travelling with, API, has made me feel really safe with self defense classes, multiple guided tours, personable landlords in good neighborhoods, and really helpful staff.  They're taking us to the ballet in a few weeks! I look forward to keeping you updated on all my adventures to come, count your blessings and be thankful for everyday, take a risk!

Caio!